Packed with beloved national delicacies and ingenious creative flourishes, Platzki’s new seasonal menu ushers in the colder seasons with a lovingly crafted array of hearty elevated cuisine.
Try out the crispy potato pancakes, marinated herring, Polish charcuterie board or soup of the day for starters, before indulging in duck breast, roasted pork neck, pierogis filled with slow-cooked rabbit, crispy skin sea bass fillet or spinach and blue cheese-filled pancakes for mains.
Check out the full menu below and head to the Platzki website to book a table.
